Chablis AB

21,90 VAT included

This Chablis, certified in organic farming since the 2022 vintage, embodies the very essence of the Chablis terroir. Its distinctive minerality, combined with the freshness of the fruits and the lively expression of the vintage, make it a lively wine, full of tension with lovely, distinctive aromas from its youth. The purity of its aromas makes it an ideal companion for Chablis lovers who love freshness and minerality.

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Tasting comment: A pale, crystalline yellow color, bursting with luminosity, announces the freshness of this organic Chablis. The nose reveals intense mineral aromas, characteristic of the limestone soils of Chablis. Subtle notes of lime, green apple and white flowers complete this olfactory palette, offering a lively and elegant expression. On the palate, this organic Chablis seduces with its purity and mineral freshness. Flavors of fresh lemon and crisp pear dominate, accompanied by a lively acidity that gives the wine a distinct sharpness and liveliness. The texture is delicate, highlighting the finesse of this wine.

Food and Wine Pairings: Fresh oysters on a bed of ice with a lime vinaigrette. The oysters highlight the freshness and minerality of the Chablis, while the lime vinaigrette adds a complementary touch of acidity, creating a balanced and refreshing taste experience.

Grape variety: 100% Chardonnay
Yield: 50hl/hectare
Average age of vines: 25 years
Ground: Kimmeridgian. Rich in limestone
Winemaking: Alcoholic fermentation at controlled temperature for 15 days then malolactic in stainless steel vats.
Breeding: 10 months in stainless steel vats and 10 at 20% in 500L demi-muids
Guard Capacity: 5 to 8 years
Service: Ideal between 12 and 13°C