Saint Bris Sauvignon

13,90 VAT included

We discover an incredible harmony of flavors in this typical Sauvignon raised in Chardonnay lands. Its dress is light gold almost like straw. On the nose, aromas of citrus, peach and blackcurrant emerge with more exotic notes of lychee. This aromatic complexity gives a tender, fruity, ample wine on the palate with a finish of spice and iodine.

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Description

Tasting: We discover an incredible harmony of flavors in this typical Sauvignon raised in Chardonnay lands. Its dress is light gold almost like straw. On the nose, aromas of citrus, peach and blackcurrant emerge with more exotic notes of lychee. This aromatic complexity gives a tender, fruity, ample wine on the palate with a finish of spice and iodine.

Food and Wine Pairing: Ideal as an aperitif served chilled. A marvel with goat cheeses. Its liveliness also revives all fish dishes and Norwegian omelettes. For sensation lovers, try it on curries or saffron dishes.

Grape variety: 100% Sauvignon
Yield: 55 hl / hectare
Average age of vines: 25 years
Ground: Portlandian
Yeasts: natural
Winemaking: Alcoholic and malolactic fermentation in stainless steel vats
Aging: 6 mois sur lies en cuve Inox
Guard: 3 to 5 years
Operating temperature: 10-12°C

Additional information

Conditioning

by 12, by 6

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